Stockton Heath

Nestled in a leafy South Warrington village, surrounded by boutiques and restaurants, our Stockton Heath bistrot finds itself in a vibrant, bustling location.

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Our ‘raison d’être’ is great value French cooking and seasonal menus. We like to combine French bistrot classics such as steak-frites, boeuf bourguignon and crème brûlée with our own take on regional favourites like tarte flambée, confit de canard and pâté de campagne. Our relaxed and friendly bistrots are the place to go for any occasion.

It's warm, welcoming and a great place to relax and enjoy authentic French cooking anytime of day or night and is a local favourite amongst residents and businesses alike.

We have something for everyone, from our two course Prix fixe lunch for £11.95 and our two course Pre théâtre menu for £14.95 to our evening À la carte menu. We also offer gluten-free dishes and a children's menu, which comes with our bespoke 14 page activity pack.

Visit Us

85 London Road
Victoria Square
Stockton Heath

01925 214 250

View on google maps

Opening hours

Morning :
Saturday 9–11.30am
Sunday 9.30–11.30am
Full breakfast menu available.

Lunch :
Monday to Friday 12–3pm
Saturday & Sunday 12–5pm

Dinner :
Monday to Wednesday 5–9.30pm
Thursday to Saturday 5–10pm
Sunday 5–9pm

Bank Holiday Monday opening hours are the same as Sunday opening hours.

Also nearby

  • Walton Gardens

    With its spacious lawns, children’s play area, children's zoo and pottery in the park it’s the perfect place for a family day out in Warrington. Click Here

  • Pyramid & Parr Hall

    Situated in the heart of Warrington’s Cultural Quarter, Pyramid & Parr Hall are two of the North West’s leading arts & entertainment venues for music, comedy, dance, drama and much more. Click Here

  • Warrington Museum and Art Gallery

    Warrington Museum and Art Gallery has plenty to see and do, including a dinosaur, Time Tunnel for hands-on history, changing exhibitions and kids Crafternoons. Click Here


Head Chef - Corneliu

Corneliu completed his Chef’s training in Romania before joining our bistrot family in 2007 as a Chef de Partie in Nottingham. Since then he has worked in our Stratford-upon-Avon and Leamington Spa bistrots and is now head chef at our Stockton Heath bistrot.

The staff were as usual excellent, friendly and helpful with a hint of humour - I loved it.

Margaret Hindle via online feedback