Vacancies

Select from the options below to find a vacancy

or View All Vacancies

Waiting Staff - Full Time & Part Time Stratford-upon-Avon

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

Chef de Partie Weston-super-Mare

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Sous Chef Nottingham

An involved and hands-on role focussed on ensuring that the delivery of excellent food service standards from the kitchen occurs consistently through out every shift. This is the first rung of management in our kitchens and an important role. You’ll find yourself quite quickly running a quiet shift so an appetite for learning and an ability to work under pressure to high standards is vital.

Enthusiasm, an eye for detail and a desire to constantly improve are what we’re looking for. You’ll be introduced to the financial management of the kitchen and through our development program will start to be exposed to management and leadership training to help you progress. Care over cooking, attention to detail, listening and learning and showing us the signs of maturity are what we are looking for from our next generation of Sous and Head Chefs.

Apply

Chef de Partie Bath

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Kitchen Porter Ilkley

This is a hands-on and incredibly fast paced role. We are looking for committed individuals who are fast workers and extremely reliable. We are looking for a Kitchen Porter who thrives on being busy and likes to undertake various jobs with opportunities for promotion in the kitchen.

Apply

Bar Staff Altrincham

If you have bubbly personality and hard working we would love to hear from you.

Apply

Waiting Staff - Full & Part Time Bath

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

Chef de Partie Altrincham

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Commis Chef Altrincham

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Bar Staff Leamington Spa

If you have a bubbly personality, hard working and enjoy working and talking to people behind a busy bar we would love to hear from you.

Apply

Waiting Staff - Full Time Sheffield

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

Kitchen Porter Bath

This is a hands-on and incredibly fast paced role. We are looking for committed individuals who are fast workers and extremely reliable. We are looking for a Kitchen Porter who thrives on being busy and likes to undertake various jobs with opportunities for promotion in the kitchen.

Apply

Commis Chef Stratford-upon-Avon

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Kitchen Porter Altrincham

This is a hands-on and incredibly fast paced role. We are looking for committed individuals who are fast workers and extremely reliable. We are looking for Kitchen Porters who thrive on being busy and like to undertake various jobs with opportunities for promotion in the kitchen.

Apply

General Manager Stockton Heath

A role that’s instrumental in achieving the company’s vision-‘great value, delicious cooking in a busy, buzzy atmosphere by a friendly and professional team enjoying themselves’. This is a role that’s intense and hands-on and will see you taking responsibility for the running of the bistrot both financially, in terms of customer service and with regard to the overall product from freshly made and cooked dishes to running a scrupulously clean restaurant.

Cost management and meeting financial targets is a primary focus, nurturing a strong and competent team and working directly with the Head Chef in delivering delicious cooking which exceeds customer expectations are a must. You’ll be proven in this area, be confident, engaging and have excellent inter-personal skills and leadership qualities.

Apply

Sous Chef Mere Green/Sutton Coldfield

An involved and hands-on role focussed on ensuring that the delivery of excellent food service standards from the kitchen occurs consistently through out every shift. This is the first rung of management in our kitchens and an important role. You’ll find yourself quite quickly running a quiet shift so an appetite for learning and an ability to work under pressure to high standards is vital.


Enthusiasm, an eye for detail and a desire to constantly improve are what we’re looking for. You’ll be introduced to the financial management of the kitchen and through our development program will start to be exposed to management and leadership training to help you progress. Care over cooking, attention to detail, listening and learning and showing us the signs of maturity are what we are looking for from our next generation of Sous and Head Chefs.

Apply

Assistant Manager Torquay

A fast paced, challenging and hands-on role which will see you assisting the General Manager in managing all aspects of the bistrot, from ensuring that the highest levels of service are delivered at all times; working with Chef Team in delivering delicious dishes customers love, through to identifying and nurturing future senior team members such as Duty Managers and Assistant Managers.

You’ll be efficient, confident and have excellent inter-personal skills and show promise when it comes to leadership. We hope any AM could become a GM in a short time given our training and development package.

Apply

Sous Chef Altrincham

An involved and hands-on role focussed on ensuring that the delivery of excellent food service standards from the kitchen occurs consistently through out every shift. This is the first rung of management in our kitchens and an important role. You’ll find yourself quite quickly running a quiet shift so an appetite for learning and an ability to work under pressure to high standards is vital.

Enthusiasm, an eye for detail and a desire to constantly improve are what we’re looking for. You’ll be introduced to the financial management of the kitchen and through our development program will start to be exposed to management and leadership training to help you progress. Care over cooking, attention to detail, listening and learning and showing us the signs of maturity are what we are looking for from our next generation of Sous and Head Chefs.

Apply

Waiting Staff - Temporary for December Leamington Spa

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic

Apply

Cleaners Altrincham

One of the most important roles in any restaurant business, and the cleanliness of our restaurants is of paramount importance to both us and our customers.

We are looking for cleaners, who can keep our restaurant, toilets and bar areas spick and span with minimum of fuss or guidance.

Apply

Cleaner Leamington Spa

One of the most important roles in any restaurant business, and the cleanliness of our restaurants is of paramount importance to both us and our customers.

We are looking for a cleaner, who can keep our restaurant, toilets and bar areas spick and span with minimum of fuss or guidance.

Apply

Chef de Partie Newport

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Duty Manager Newport

An involved and hands-on role focussed on ensuring that the delivery of excellent customer service standards within the bistrot are met by all team members. To help all waiting staff deliver the standards laid out in our guidelines and to live and breathe the values and culture of the business.

To act as a supporting role to the General Manager and Assistant Manager at all times and covering for them when they’re off. You’ll be professional, friendly and have excellent personal skills. This is the first step on the management ladder with Le Bistrot Pierre.

Apply

Duty Manager Stockton Heath

An involved and hands-on role focussed on ensuring that the delivery of excellent customer service standards within the bistrot are met by all team members. To help all waiting staff deliver the standards laid out in our guidelines and to live and breathe the values and culture of the business.

To act as a supporting role to the General Manager and Assistant Manager at all times and covering for them when they’re off. You’ll be professional, friendly and have excellent personal skills. This is the first step on the management ladder with Le Bistrot Pierre.

Apply

Duty Manager Bath

An involved and hands-on role focussed on ensuring that the delivery of excellent customer service standards within the bistrot are met by all team members. To help all waiting staff deliver the standards laid out in our guidelines and to live and breathe the values and culture of the business.

To act as a supporting role to the General Manager and Assistant Manager at all times and covering for them when they’re off. You’ll be professional, friendly and have excellent personal skills. This is the first step on the management ladder with Le Bistrot Pierre.

Apply

Commis Chef Bath

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens

Apply

Duty Managers Altrincham

An involved and hands-on role focussed on ensuring that the delivery of excellent customer service standards within the bistrot are met by all team members. To help all waiting staff deliver the standards laid out in our guidelines and to live and breathe the values and culture of the business.

To act as a supporting role to the General Manager and Assistant Manager at all times and covering for them when they’re off. You’ll be professional, friendly and have excellent personal skills. This is the first step on the management ladder with Le Bistrot Pierre.

Apply

Sous Chef Newport

An involved and hands-on role focussed on ensuring that the delivery of excellent food service standards from the kitchen occurs consistently through out every shift. This is the first rung of management in our kitchens and an important role. You’ll find yourself quite quickly running a quiet shift so an appetite for learning and an ability to work under pressure to high standards is vital.

Enthusiasm, an eye for detail and a desire to constantly improve are what we’re looking for. You’ll be introduced to the financial management of the kitchen and through our development program will start to be exposed to management and leadership training to help you progress. Care over cooking, attention to detail, listening and learning and showing us the signs of maturity are what we are looking for from our next generation of Sous and Head Chefs.

Apply

Junior Sous Chef Altrincham

An involved and hands-on role focussed on ensuring that the delivery of excellent food service standards from the kitchen occurs consistently through out every shift. This is the first rung of management in our kitchens and an important role. You’ll find yourself quite quickly running a quiet shift so an appetite for learning and an ability to work under pressure to high standards is vital.

Enthusiasm, an eye for detail and a desire to constantly improve are what we’re looking for. You’ll be introduced to the financial management of the kitchen and through our development program will start to be exposed to management and leadership training to help you progress. Care over cooking, attention to detail, listening and learning and showing us the signs of maturity are what we are looking for from our next generation of Sous and Head Chefs.

Apply

Chef de Partie Nottingham

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Duty Manager Weston-super-Mare

An involved and hands-on role focussed on ensuring that the delivery of excellent customer service standards within the bistrot are met by all team members. To help all waiting staff deliver the standards laid out in our guidelines and to live and breathe the values and culture of the business.

To act as a supporting role to the General Manager and Assistant Manager at all times and covering for them when they’re off. You’ll be professional, friendly and have excellent personal skills. This is the first step on the management ladder with Le Bistrot Pierre.

Apply

Commis Chef - Temporary for Christmas Stockton Heath

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.


Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens. Experience required,

Apply

Kitchen Porter Derby

This is a hands-on and incredibly fast paced role. We are looking for committed individuals who are fast workers and extremely reliable. We are looking for a Kitchen Porter who thrives on being busy and likes to undertake various jobs with opportunities for promotion in the kitchen.

Apply

Waiting Staff Altrincham

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

Junior Sous Chef Stratford-upon-Avon

An involved and hands-on role focussed on ensuring that the delivery of excellent food service standards from the kitchen occurs consistently through out every shift. This is the first rung of management in our kitchens and an important role. You’ll find yourself quite quickly running a quiet shift so an appetite for learning and an ability to work under pressure to high standards is vital.

Enthusiasm, an eye for detail and a desire to constantly improve are what we’re looking for. You’ll be introduced to the financial management of the kitchen and through our development program will start to be exposed to management and leadership training to help you progress. Care over cooking, attention to detail, listening and learning and showing us the signs of maturity are what we are looking for from our next generation of Sous and Head Chefs.

Apply

Waiting Staff - Full Time Torquay

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

Sous Chef Birmingham

An involved and hands-on role focussed on ensuring that the delivery of excellent food service standards from the kitchen occurs consistently through out every shift. This is the first rung of management in our kitchens and an important role. You’ll find yourself quite quickly running a quiet shift so an appetite for learning and an ability to work under pressure to high standards is vital.

Enthusiasm, an eye for detail and a desire to constantly improve are what we’re looking for. You’ll be introduced to the financial management of the kitchen and through our development program will start to be exposed to management and leadership training to help you progress. Care over cooking, attention to detail, listening and learning and showing us the signs of maturity are what we are looking for from our next generation of Sous and Head Chefs.

Apply

Commis Chef Stockton Heath

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Kitchen Porter Stockton Heath

This is a hands-on and incredibly fast paced role. We are looking for committed individuals who are fast workers and extremely reliable. We are looking for a Kitchen Porter who thrives on being busy and likes to undertake various jobs with opportunities for promotion in the kitchen.

Apply

Senior CDP/Junior Sous Chef Ilkley

An involved and hands-on role focussed on ensuring that the delivery of excellent food service standards from the kitchen occurs consistently through out every shift. This is the first rung of management in our kitchens and an important role. You’ll find yourself quite quickly running a quiet shift so an appetite for learning and an ability to work under pressure to high standards is vital.

Enthusiasm, an eye for detail and a desire to constantly improve are what we’re looking for. You’ll be introduced to the financial management of the kitchen and through our development program will start to be exposed to management and leadership training to help you progress. Care over cooking, attention to detail, listening and learning and showing us the signs of maturity are what we are looking for from our next generation of Sous and Head Chefs.

Apply

Waiting Staff - Full Time - Temporary for Christmas Leicester

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

Waiting Staff Ilkley

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

Head Chef Mere Green/Sutton Coldfield

This is a role that’s intense and hands-on and will see you taking responsibility for the running of the kitchen both financially (food GP, wages and direct costs) and in terms of producing fresh delicious dishes in a scrupulously clean and safe environment.

We put a lot of emphasis on teamwork and clear leadership and management of the team is most important. You’ll need to be cool under pressure, have a proven track record when it comes to an eye for detail, be engaging and great to work for and show patience when training junior chefs. You’ll need to be really focused on the customer and help us maintain and improve the standards that we have all worked hard for over the years. Consistency is our constant aim. We’ll give a lot back in terms of managerial development and in helping you to progress.

Apply

Waiting Staff - Full & Part Time Newport

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

Chef de Partie Birmingham

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens.

Apply

Chef de Partie Stratford-upon-Avon

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Starting at the sharp end and quick progression is what we are looking for.

Attitude, an ability to listen and learn, enthusiasm and a hard working and friendly personality are really important to us as well as evidence of some good grounding working in busy kitchens

Apply

Kitchen Porter Stratford-upon-Avon

This is a hands-on and incredibly fast paced role. We are looking for committed individuals who are fast workers and extremely reliable. We are looking for a Kitchen Porter who thrives on being busy and likes to undertake various jobs with opportunities for promotion in the kitchen.

Apply

Duty Manager Ilkley

An involved and hands-on role focussed on ensuring that the delivery of excellent customer service standards within the bistrot are met by all team members. To help all waiting staff deliver the standards laid out in our guidelines and to live and breathe the values and culture of the business.

To act as a supporting role to the General Manager and Assistant Manager at all times and covering for them when they’re off. You’ll be professional, friendly and have excellent personal skills. This is the first step on the management ladder with Le Bistrot Pierre.

Apply

General Manager Mere Green/Sutton Coldfield

A role that’s instrumental in achieving the company’s vision-‘great value, delicious cooking in a busy, buzzy atmosphere by a friendly and professional team enjoying themselves’. This is a role that’s intense and hands-on and will see you taking responsibility for the running of the bistrot both financially, in terms of customer service and with regard to the overall product from freshly made and cooked dishes to running a scrupulously clean restaurant.

Cost management and meeting financial targets is a primary focus, nurturing a strong and competent team and working directly with the Head Chef in delivering delicious cooking which exceeds customer expectations are a must. You’ll be proven in this area, be confident, engaging and have excellent inter-personal skills and leadership qualities.

Apply

Bar Staff - Full Time Torquay

If you have a bubbly personality, hard working and enjoy working and talking to people behind a busy bar we would love to hear from you.

Apply

Assistant Manager Newport

An involved and hands-on role focussed on ensuring that the delivery of excellent customer service standards within the bistrot are met by all team members. To help all waiting staff deliver the standards laid out in our guidelines and to live and breathe the values and culture of the business.

To act as a supporting role to the General Manager at all times and covering for them when they’re off. You’ll be professional, friendly and have excellent personal skills. This is the first step on the management ladder with Le Bistrot Pierre.

Apply

Assistant Manager Mere Green/Sutton Coldfield

An involved and hands-on role focussed on ensuring that the delivery of excellent customer service standards within the bistrot are met by all team members. To help all waiting staff deliver the standards laid out in our guidelines and to live and breathe the values and culture of the business.

To act as a supporting role to the General Manager at all times and covering for them when they’re off. You’ll be professional, friendly and have excellent personal skills. This is the first step on the management ladder with Le Bistrot Pierre.

Apply

Kitchen Porter Birmingham

This is a hands-on and incredibly fast paced role. We are looking for committed individuals who are fast workers and extremely reliable. We are looking for a Kitchen Porter who thrives on being busy and likes to undertake various jobs with opportunities for promotion in the kitchen.

Apply

Waiting Staff - Full Time Birmingham

A hands-on and incredibly fast paced role, one that’s highly challenging and rewarding. Serving and looking after customers is one of the primary functions of our business, this role will see you look after customers with a high degree of care and service at all times, in line with our guidelines.

You’ll be professional, friendly, presentable and energetic.

Apply

The food was SUPERB and the price extremely reasonable

Pat Hynes via online feedback