Located on George Street, in the heart of this world heritage city, our 13th bistrot opened in June 2015.
Our ‘raison d’être’ is great value French cooking and seasonal menus. We like to combine French bistrot classics such as steak-frites, boeuf bourguignon and tarte au citron with our own take on regional favourites like tarte flambée, Bouillabaisse and paté de campagne. Our relaxed and friendly bistrots are the place to go for any occasion.
Situated in a Grade II listed building within a terraced parade of Georgian houses, our bistrot can be found close to historic landmarks such as the Roman Baths, Bath Abbey and the Museum of Costume.
Saturday & Sunday 9.00am to 11.30am
Monday - Friday 12.00pm to 3.00pm
Saturday & Sunday 11.30am to 4.00pm
Monday - Thursday 5.00pm to 10.00pm
Friday & Saturday 5.00pm to 11.00pm
Sunday 6.00pm to 10.00pm
Bank Holiday Monday opening hours are the same as Sunday opening hours.
General Manager - Beau
Beau joined our bistrot family as a waiter in 2007. He quickly progressed to Shift Leader and then Assistant Manager, before taking up the role of General Manager in 2010.
Head Chef - James
James has worked for a number of both branded and private restaurants throughout his industrious chef career. Prior to moving to Bath, James was in an area support and development role for all Bar One, before taking over as Head chef at Bills where he stayed for a year and a half. James then joined our Bistrot Pierre family in May 2016.
Frankly, overwhelmed with everything from quality of food to exceptional service with a smile.John Barnard via online feedback