Bistrot Pierre’s ‘raison d’être’ is great value French cooking & seasonal menus.

We like to combine French bistrot classics such as steak-frites, boeuf bourguignon and crème brûlée with our own take on regional favourites like tarte flambée, Bouillabaisse and pâté de campagne. Our relaxed and friendly bistrots are the place to go for any occasion.

Upcoming Events

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Dîner rendezvous

Wednesday 19th September 2018

2 courses, 2 glasses of wine and a bottle of wine to take home

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Steak Soireé

Thursday 20th September 2018

Enjoy two of our French classics, steak and crème brûlée, from £10

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Opening soon

Super friendly greeting, great service, friendly staff who made time for us & made us feel valued. To top it all superb food and well priced. Definitely will return

Gerry Dixey via Online Feedback