We have specific allergen free dishes on our menus (for example gluten free) and we can provide a detailed list of all allergens used in our kitchens on request. If you do have an allergy please alert one of the members of staff. Nuts, nut oils and derivatives are used in our kitchens and some of our dishes may contain bones.
The ingredients used in all of our dishes may vary occasionally, subject to availability, so please ask to view the allergen list in our bistrot on the day you dine.
We have broken down the allergens for each of our menus. Please click on the relevant link below to view them.