We’re delighted to announce that our 17th bistrot is now open in Altrincham.

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Our bistrot is located in The Stamford Quarter, contributing to the revival of Altrincham’s town centre which is benefiting from major regeneration and a growing food and drink scene.

With impressive floor to ceiling windows and stunning French-styled interiors, our restaurant is spread across two-floors. We have space for 170 diners, as well as a bar area and outside seating.

Our ‘raison d’être’ is great value French cooking and seasonal menus. We like to combine French bistrot classics such as steak-frites, boeuf bourguignon and tarte au citron with our own take on regional favourites like tarte flambée, Bouillabaisse and paté de campagne. Our relaxed and friendly bistrot is the place to go for any occasion.

Open seven days a week, we serve breakfast, lunch and dinner. We have something for everyone, from our two-course Prix fixe lunch for £11.95 and a two course Pre théâtre menu for £14.95 to our evening À la carte menu. We also offer gluten-free dishes and a children's menu, which comes with our bespoke 14 page activity pack.

Fancy joining our team? Take a look at our current vacancies >here.

Visit Us

63 George Street
WA14 1RJ

0161 925 5750

View on google maps

Opening hours

Breakfast :
Everyday 9am to 11am

Lunch :
Monday to Friday 12pm to 3pm
Saturday & Sunday 12pm to 4pm

Dinner :
Monday - Thursday, 5pm to 10pm
Friday & Saturday, 5pm to 11pm Sunday, 6pm to 9pm

Bar food :
Monday to Thursday 12pm to 7pm Friday, Saturday & Sunday 12pm to 6pm

Bank Holiday Monday opening hours are the same as Sunday opening hours.

Also nearby

  • Stamford Quarter

    The shopping center is less than a 1 minute walk away. It offers a wide array of retailers.

  • Silver Blades Ice rink

    The ice skating rink is a 6 minute walk from our bistrot.

  • Altrincham Leisure centre

    The centre provides a complete leisure package with activities and sessions for the whole community.


General Manager - Katie

Katie joined our bistrot family in 2010 as a waitress, having previously worked for Loch Fyne for a number of years. She was then swiftly promoted to General Manager of our Stockton Heath bistrot in September 2014 and moved to Altrincham in December 2016.