Located in Friargate, the restaurant quarter of Derby, within a building that dates back to the 1600s, our Derby bistrot is well worth a visit.
Bank Holiday Monday opening hours are the same as Sunday opening hours.
Our ‘raison d’être’ is great value French cooking and seasonal menus. We like to combine French bistrot classics such as steak-frites, boeuf bourguignon and Crème brûlée with our own take on regional favourites like tarte flambée, Confit de canard and pâté de campagne. Our relaxed and friendly bistrots are the place to go for any occasion.
A firm favourite with our customers, our Derby bistrot provides a truly authentic experience, that you would find in any French town. There is a second floor and we can cater for larger groups and parties.
Friendly but very efficient staff. Always a good atmosphere here. Great food and excellent choice.Lesley Gould via Online Feedback